Coating/Breading mix for restaurants
Net / kg + 8% VAT, 7 kg pack
Chicken breading mix for strips and wings
Breading for strips, wings and fish is golden, crispy and plump. It has flakes characteristic for American style chicken. Thanks to them a portion of meat appears larger and more appetizing.
The chicken breading mix has a delicate flour consistency and its golden and jagged flakes are formed during breading and frying. You can enjoy the crispness of the breading in every bite, because after biting, tearing or cutting a piece of meat, it adheres perfectly to it.
Fried chicken breading for strips – a proven and convenient solution
It is very easy to apply. It has the form of loose powder. The chicken breading mix is a ready mixture, therefore you do not need eggs or any additional spices for breading.
Holly powder is packaged in 7 kg bags. One pack is sufficient for breading between 15 and 20 kg of meat (depending on the skill of the person breading).
The chicken breading is packed in a sack equipped with a ZIP applicator for multiple closing, which makes storing the product much easier.
Breading for wings, strips … and fish!
The breading developed by Holly Powder makes it easy to prepare juicy American-style breading chicken. The technology for preparing meat in the Holly Powder breading is simple and intuitive.
Each order comes with detailed instructions for preparing coated wings and strips.
Before using the breading for the first time, we encourage you to watch the training video on our website to make the breading process even easier and faster.
The breading should start with marinating the meat. Holly Powder offers a mild and spicy marinade for chicken, which deeply penetrates the meat, giving it full flavour.
Deliciously crispy unique chicken marinade
Both the spicy version of chicken, the mild version, as well as for breading fish.
Holly Powder is sure to provide convenience in the kitchen and allow you to prepare breading chicken that your customers will love.