Following and benefiting from catering trends allows you to build and develop your business efficiently. Certainly, current ones include delivery services. Find out why ordering takeaway meals is so popular, which dishes sell best for takeaway and which catering packaging to choose.

Pack in disposable packaging and serve to go
The pandemic reality brought both concerns, limitations and new solutions. Some of these have stayed with us until now and have become a current trend. One of these is precisely ordering delivery – a trend that has not only taken hold, but has evolved, influencing the emergence of new models and types of catering services. Take a look at these trends and get inspired – they are easy to implement and meet the needs of your potential customers.
Eat well and … fast
Nowadays, we want to eat deliciously and… quickly. It is becoming more and more common to choose eating out, which is why we opt for food delivery. We expect it to arrive in the shortest possible time, warm and delicious. By introducing q-commerce – a system of convenient online ordering and fast delivery – you will meet these needs and ensure that your customer receives the desired dish in less than 30 minutes!

Dark kitchen – takeaway and door-to-door delivery
Nowadays, you don’t need to own a restaurant or have stationary sales to serve the delicious food you create. Open a virtual restaurant and serve your dishes directly to your customers, delivered to their houses. The Dark Kitchen offers the possibility of great savings – you bear none of the costs associated with running a traditional restaurant. The important thing is to prepare a menu with dishes that you can easily pack in disposable packaging to serve as a takeaway.
Ordering delivery – no problem!
The launch of takeaway in a restaurant should always be preceded by the adjustment of the list of dishes served by delivery. We must not forget that, in addition to the shortest delivery time, it is important that the food delivered to the customer is of the highest quality. In order to serve takeaway food that looks and tastes exactly like the food served on the premises in the restaurant, opt for tried and tested solutions.

What’s best to serve as a takeaway? Breaded chicken
The best dishes for takeaway are those that are easy to deliver – they can be easily packed and stay fresh for a long time. This certainly includes breaded chicken and chicken-based dishes. Breaded chicken is easy to prepare, convenient to pack and can be easily transported. The iconic chicken bucket, filled with hot, crispy breaded chicken, is an ideal option for the delivery menu.
One chicken, many possibilities
Breaded chicken goes well with many side dishes and is therefore the basis for many popular dishes. It can be used as a base for burgers and tortillas, chicken salad, baguettes and sandwiches.

Chicken, breading and disposable food packaging
Wondering what do you need to introduce crispy chicken to your menu? The list of what you’ll need is encouragingly short: chicken meat – preferably from a reliable farmer, ready-made marinade and coating for chicken, a deep fryer and good-quality disposable food packaging: buckets, tortilla wraps, burger wraps, french fries packaging – boxes for sets of several dishes.
Disposable packaging for catering – which to choose?
While choosing disposable food packaging, go for the ones that are sturdy and durable, yet made of eco-friendly materials. A great solution is disposable packaging made of paper. On one hand, disposable eco-friendly packaging will effectively protect the food you serve, on the other hand, it will not be a burden on the planet.

Disposable paper packaging – convenience of storage
Plastic or foam containers are not only bad for the environment, they are also quite a challenge to store. This is especially true when storage space is limited. Disposable paper packaging for self-assembly is the perfect solution – convenient to store and easy to assemble, it is suitable for all types of catering establishments – even those with very limited space.
Keep it fresh, crisp and tasty
Holly Powder’s disposable food packaging is made of sturdy cardboard and coated with a special protective layer to prevent staining. Thanks to the special holes in the packaging, the food being transported does not steam up, and Holly Powder’s wide selection of packaging ensures you can easily adapt the packaging to the type of dish and portion size. This way, the food will be effectively protected during transport and will reach the customer intact.

Serve with style – printed disposable packaging
The colourful disposable packaging is not only eye-catching, but will whet the appetite and highlight the uniqueness of the dishes. The Holly Powder packaging definitely stands out and makes the food served in it look great and appetising.
The key to success in the catering industry
Combining catering with logistics and technology seems to be the best way to effectively respond to the needs of customers and gain new ones. By using proven solutions (such as breaded chicken) enriched with modern tools and systems, you will take the first step towards success in the catering industry. The key to success in the catering industry.

